Restaurant

Bärenstube & Garden

À la carte

A Mediterranean heart, Swiss classics and fire from the Big Green Egg. In the Stube or, from June to August, under the trees in the garden.

Mains
CHF 34–62

Closed for holidays 27 September – 12 October 2026

Fire from the Big Green Egg
  • Apéro trio: Crispy chicken-skin crisps · four ham croquettes · Sicilian olives
    Apéro trio
  • Lemon risotto: Lobster tail · date tomatoes · Maggia pepper · fresh herbs · also vegetarian
    Lemon risotto
  • Caponata siciliana: Fried onsen egg · creamy yolk · sage gnocchi
    Caponata siciliana
  • Surf & turf: Picanha · Iberico secreto · black tiger prawn · herb butter · chimichurri · pico de gallo · side of your choice
    Surf & turf

Prices in CHF including VAT. Our team will gladly tell you where our meat, fish and bread come from, and about allergens.

  • Apéro trio: Crispy chicken-skin crisps · four ham croquettes · Sicilian olives
    Apéro trio
  • Lemon risotto: Lobster tail · date tomatoes · Maggia pepper · fresh herbs · also vegetarian
    Lemon risotto
  • Caponata siciliana: Fried onsen egg · creamy yolk · sage gnocchi
    Caponata siciliana
  • Surf & turf: Picanha · Iberico secreto · black tiger prawn · herb butter · chimichurri · pico de gallo · side of your choice
    Surf & turf